Our Menus are designed to incorporate only the best quality seasonal ingredients coupled with perfectly balanced flavour and stylish presentation. Don't hesitate to get in touch with us about our available dishes and catering for your upcoming event.
Main Courses
Thai Red Chicken Curry
with diced peppers in a rich sauce – €15.00
Chicken Prosecco
with fresh garden herbs in a light creamy sauce – €15.00
Roast Chicken Supreme
with saffron, lemon, and honey – €15.00
Beef Stroganoff
with button mushrooms – €16.00
Beef Bourguignon
with peppers in a rich port sauce – €16.00
Tarragon Chicken
chicken supreme poached in white wine with a creamy tarragon and leek sauce – €15.00
Vegetarian Curry
– €12.00
Included with the above: choice of fresh herb baby potatoes or boiled rice
Beef Lasagne – €13.00
Kalbarri Home Cooked Honey Glazed Gammon – €120.00
Poached Dressed Salmon Side with prawns, crab claws, Marie Rose sauce, and dill (serves 12 main course portions) – €180.00
Kalbarri Bakery
Spinach and Feta Bread – €10.00
Kalbarri Brown Soda Bread – €6.00
Guinness & Pumpkin Seed Bread – €8.00
Sourdough – €8.00
Freshly Made Scones – €2.50 each
Salads
Roast Root Vegetables – €5.00
Feta cheese and baby leaves with walnut and chilli salsa
Mango Salad – €4.00
Carrot, cucumber, and salted peanuts
Asian Salad – €4.00
Shredded red cabbage, mange tout, carrot, fresh coriander with dressing
Pear and Pecan Salad – €5.00
Caramelised pecan and pumpkin seed salad with goat’s cheese
Kalbarri Slaw – €4.00
Shredded white cabbage and carrot in a thick creamy mayo dressing
Baby Potato Salad – €4.00
With spring onion and Kalbarri mustard mayonnaise
Avocado Salad – €4.00
Leafy greens with avocado, cranberries, and toasted walnuts
Finger Food
Canapés (x4) – €12.00
Selection of Hand Cut Sandwiches (Brown/White) – €7.00
Homemade Chicken Goujons – €7.00
Desserts
Chocolate Biscuit (9") – €60.00
Profiterole Mountain (20 portions) – €60.00
Classic White Sponge Cake with layers of fresh berries and cream (15 portions) – €65.00
Chocolate Fudge Meringue Layer Cake – €70.00
Fresh Berry Pavlova – €60.00
Apple Pie – €40.00
Rhubarb and Strawberry Crumble – €30.00
Cloud G’s (Giant Meringues) with fresh berries, fresh cream, and pistachio caramel sauce – €3.50 each
Tray Bakes – €45.00 each (Choose from: Lemon, Brownies, Pear & Almond, Bakewell)
Family Freezer Filling
All main courses freshly made, conveniently packaged, and labelled for your freezer.
Call: 087 293 2501
Website: kalbarricookeryschool.com